Reducing climate change impacts from the global food system through diet shifts

Nature Climate Change, Published online: 13 August 2024; doi:10.1038/s41558-024-02084-1

Food choices greatly affect global GHG emissions, but the contributions of different groups, across or within countries, are highly unequal. Adopting the global planetary health diet could yield co-benefits by reducing both emissions and inequality among populations.
Nature Climate Change